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Kansas Foundation for Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix

Companion Resource


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Bread is for Eating

A bilingual, rhythmic celebration of bread, from farmer to baker. This playful, English-Spanish children's book traces the process and production of traditional South American bread making from harvest, to crafting, to packaging, and its sale on the market.

Author

David and Phillis Gershator

Lessons Associated with this Resource